Ingredients

• Beans with Aromatics (above)
• 1 large shallot, finely diced or 3 scallions,
• including a little green
• 1 small garlic clove, minced
• 3 TBS. extra virgin olive oil
• 2 TBS. chopped parsley
• Salt and freshly milled pepper
• Lemon wedges

Directions

Put the warm beans in a bowl and add the shallot, garlic, olive oil, and parsley. Turn them gently with a large rubber scraper so as to not break them up. Taste and season with salt if needed and freshly milled pepper.