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Home › Lenten cookbook

Main dishes

03/25/2008
  • Angel Hair Pasta with Shrimp
  • Arabic Lima Beans
  • Arabic Rice Pilaf
  • Artichoke and Tuna Panini with Garbanzo Bean Spread
  • Awesome Vegan Pizza
  • Barley-Mushroom Pilaf with Sauteed Mushrooms
  • Beans and Rice, Jamaican Style
  • Boston Baked Beans
  • Charred Chili Relleno with Green Rice
  • Crab Strudel
  • Curried Shrimp Kebobs
  • Fettucine with Zucchini
  • Garbanzo-Oat Burgers
  • Jambalaya
  • Jumbo Shrimp with Basil and Mint Pesto
  • Kung Pao Shrimp
  • Madjedra
  • Pasta with Shrimp in Orange Sauce
  • Pesto (variation 1)
  • Pesto (variation 2)
  • Provencal Couscous Salad
  • Satyamma's Famous Cauliflower Curry
  • Seafood Stew with Tomatoes & Basil
  • Sesame Peanut Noodles
  • Shrimp Po’ Boy
  • Shrimp with Coconut Sauce
  • Spanikorizo
  • Stir-Fried Portobellos with Ginger-Oyster Sauce
  • Stuffed Peppers
  • Vegetable Curry
  • Vegetarian Chili
‹ Raspberry barsupAngel Hair Pasta with Shrimp ›
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